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- Hospitality Course with Exclusive Chef
Hospitality Course with Exclusive Chef
A privileged seat where you can converse with the craftsman and await the finest piece.
Enjoy a stylish and relaxed time.
"Counter seating at a sushi restaurant makes me nervous."
For those who feel this way, we especially recommend the counter at Tsukiji Tamazushi.
The chef's skillful movements right before your eyes, the conversation about the freshest fish of the day.
The luxury of savoring freshly-made sushi right away.
At Tamazushi, our chefs are committed to offering not only delicious sushi,
but also a pleasant time and comfortable space.
Even if it's your first time, please feel free to reach out to us.

Course features

A dedicated chef will cater to you.
Our dedicated sushi chefs prepare each piece with care, right before your eyes. Enjoy their skillful knife work and engaging conversation from your premium seat.

Refills and all-you-can-drink
After enjoying 18 pieces of the chef's exquisitely recommended nigiri, you can reorder your favorite toppings as many times as you like (until the available portions are finished), with a free-flowing drink plan included.

A special space for four or more guests
Perfect for celebrating with family, dining with a loved one, or private banquets with close friends.
Course Information
Tsukiji Damashii Omakase Course
All-you-can-eat refills and all-you-can-drink
- For one person
-
10,000円
Tax incl.11,000円
Meal details
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Three Appetizers
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18 Pieces of Nigiri Sushi
Medium Fatty Tuna (Wild Bluefin Tuna) | Sea Bream | Flounder Cured with Kelp | Premium Squid | Gizzard Shad | Seasonal Fish (Varies by Season) | Seared Fatty Salmon | Seared Scallop with Salt | Live Octopus | Grilled Blackthroat Seaperch Sandwich Roll | Tsubugai (Whelk) | Kuruma Prawn | Herring Roe | Sea Urchin | Salmon Roe | Marinated Tuna | Toro-Taku Hand Roll | Simmered Anago (Conger Eel)
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All-you-can-eat refills *Service ends when all prepared portions are consumed
-
Soup
-
Chawanmushi (Steamed Egg Custard)
-
Dessert
-
All-you-can-drink (2 hours)
Draft Beer | Sake / Shochu (Sweet Potato / Barley) | Highball / Whisky | Sour | Soft Drinks
*Please confirm details with the restaurant
Shokunin Kiwami Omakase Course
All-you-can-eat refills and all-you-can-drink
- For one person
-
13,636円
Tax incl.15,000円
Meal details
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Three Appetizers
-
Live Abalone Sashimi
-
18 Pieces of Nigiri Sushi
Medium Fatty Tuna (Wild Bluefin Tuna) | Sea Bream | Kelp-cured Flounder | Premium Squid | Gizzard Shad | Seasonal Fish (Varies by Season) | Seared Fatty Salmon | Seared Scallop with Salt | Live Octopus | Grilled Blackthroat Seaperch Roll | Whelk | Japanese Tiger Prawn | Herring Roe | Sea Urchin | Salmon Roe | Marinated Tuna | Fatty Tuna and Pickled Radish Hand Roll | Simmered Conger Eel
All-you-can-eat *Ends when prepared portions are finished -
Soup
-
Steamed Egg Custard
-
Dessert
-
All-You-Can-Drink (2 Hours)
Draft Beer | Sake・Shochu (Sweet Potato/Barley) | Highball・Whiskey | Sour Cocktails | Soft Drinks
*Please check with the restaurant for details
Commitment
Our expert chefs meticulously prepare each exquisite piece of sushi. Enjoy freshly made sushi, prepared right before your eyes.

"Tsuke"
We use our "secret dipping sauce" which has been refined to bring out the inherent deliciousness of lean tuna. It is characterized by a melt-in-your-mouth texture.

Kombu Noodles
By curing seasonal white fish with kelp, the umami of the kelp permeates the fish, creating a rich flavor and pleasant texture.

boil
After carefully simmering live conger eels from our shop over low heat, we brush them with a sauce that has been reduced for half a day. Please enjoy them while they are still fluffy and piping hot.

boiled
Kuruma prawns skewered while still fresh. Enjoy their vibrant color and plump texture after boiling.

「Tapping」
This exquisite dish features carefully minced, high-quality toro, with its sweetness and umami extracted to the utmost. Enjoy the melt-in-your-mouth flavor in a hand roll.

Soy-marinated
Superb salmon roe marinated in our special soy sauce. Please enjoy the exquisite balance of saltiness and umami.

"Yakihasami-maki"
Fatty nodoguro is carefully seared, and once fragrant, it's served hot, wrapped in nori and sushi rice.
Agenda for the day
Let's start with a toast.
The 2-hour all-you-can-drink special begins. While savoring delicious drinks and the appetizer, I await the ultimate piece of sushi.
18 handcrafted pieces
We will serve you 18 exquisite pieces of sushi, including natural bluefin tuna chutoro, at the perfect moment, specially selected by our chef on that day.
All-you-can-eat refills to your heart's content
After enjoying the 18 pieces, you can order unlimited additional pieces of your favorite sushi. Please enjoy a blissful time.
Adding spice to conversations with artisans
Conversation across the counter, including the origin of the fish, delicious ways to prepare it, and behind-the-scenes stories only known to the chef, is also a highlight of the course.
Finishing with a bowl of soup and dessert
The course concludes with a heartwarming bowl, savory chawanmushi, and seasonal dessert, satisfying both your heart and stomach.
Participating stores / Inquiries
The Private Chef Course is available at the 3 locations below (min. 4 guests).
Please call the restaurant directly to book.
Tsukiji Tama Sushi Harumi-dori Branch
Millennium Tsukiji B1-2F, 2-15-19 Tsukiji, Chuo-ku, Tokyo
Tsukiji Tamasushi Ikebukuro Sunshine City Branch
Sunshine City Alpa 3F, 3-1-2 Higashi-Ikebukuro, Toshima-ku, Tokyo
Tsukiji Sushikuro Ginza INZ Branch
B1F Ginza INZ 1, Ginza Nishi 3-1, Chuo-ku, Tokyo










